Appetizers

10.99 Wisconsin White Cheddar Cheese Curds

Beer battered cheese curds topped with toasted almonds, honey drizzle, and microgreens

Soup du Jour

Soup of the day made fresh every day!
Ask about today’s feature.

9.99 *Slammin’ Brussels

Sautéed brussels sprouts topped with Asiago cheese, crumbled bacon, sliced almonds and a balsamic drizzle

9.99 Pike Deep-fried Gulf Shrimp

Five jumbo Gulf shrimp breaded in seasoned panko bread crumbs and deep fried till golden brown. Tossed in a sauce of your choice: Bang Bang, Sweet Thai, or Garlic Herb

8.99 Bruschetta

Our own house recipe of chopped Maine green house tomatoes, scallions, minced garlic & seasonings, all marinated with a blend of Modena balsamic vinegar & extra virgin olive oil, topped with Asiago cheese, served with grilled Ciabatta bread for dipping

13.99 Blackened Scallop & Gulf Shrimp Crostini

Grilled French baguette slices with Boursin cheese, sautéed baby spinach, & marinated tomatoes topped with blackened jumbo sea scallops & sautéed Gulf shrimp

11.99 *Nacho Grande

Fresh cut locally made corn tortilla chips piled high & topped with black olives, cheddar cheese sauce, house made salsa, jalapeño peppers, a side of sour cream, & your choice of toppings: Ground Beef 9.99 or Seasoned Chicken

14.99 *Seafood Nacho Grande

Bay shrimp, crab & scallops topped with Monterey Jack cheddar cheese, house-made salsa, black olives & jalapeño pepper served with a side of sour cream

10.99 Pike Calamari

Mediterranean seasoned calamari deep fried with grape tomatoes & baby spinach, served with a side of sweet chili sauce

11.99 *Pike Crab Dip

Baked lump crabmeat blended with parmesan cream cheese & spices, served with house-made fresh tortilla chips with a side of salsa & sour cream

Scroll to top