16 ounce Certified Angus Beef Delmonico steak char-grilled to your liking, enhanced with a port wine demi, topped with sautéed wild mushrooms & caramelized onions

Two 5 ounce broiled or fried jumbo lump crab cakes

6 ounce Certified Angus Beef filet char-grilled to your liking enhanced with a port wine demi
Add sautéed mushrooms 1.59 • Add caramelized onions 1.59

Jumbo sea scallops seasoned and pan seared to medium, served over a bed of warm made-to-order roasted tomato and basil salsa