Pullano's Italian Corner

17.99 Pike Blackened Chicken Penne Caprese

Penne pasta tossed with sautéed grape tomatoes, garlic, olive oil, topped with a blackened chicken breast & fresh mozzarella, enhanced with a balsamic drizzle

17.99 Braised Beef Ravioli

Five raviolis stuffed with slowly braised short ribs and mirepoix tossed with a Marsala Eine reduction, sautéed baby spinach, roasted tomatoes and artichoke hearts

17.99 Chicken Parmesan Aglio e Olio

Freshly pounded chicken breast, breaded to order & deep fried to a golden brown, topped with house-made marinara sauce & mozzarella cheese, served over linguini with olive oil, garlic & fresh herbs, dusted with parmesan cheese

16.99 Vegetarian Potato Gnocchi

Potato gnocchi sautéed with bell peppers, asparagus tips, portabella mushrooms, & broccoli florets, tossed with bell pepper pesto sauce

18.99 Vegan Sausage Pasta Primavera

Roasted eggplant, grape tomatoes, bell peppers, wild mushrooms, artichoke hearts, olive oil, & fresh garlic sautéed with a house-made vegan fennel sausage & tossed with linguini in a bell pepper pesto sauce

18.99 Roasted Vegan Vegetable Ravioli

A blend of roasted eggplant, carrots, bell peppers, & zucchini wrapped in eggless pasta, tossed with basil marinara sauce

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